Apr. 16th, 2021
Italian Beef Sandwiches
Apr. 16th, 2021 07:30 pmBeef Chuck Pot Roast
https://www.momontimeout.com/slow-cooker-italian-beef-sandwiches/
Italian Beef is excellent on top of a baked potato or served with rice. Makes for an even easier dinner later on in the week.
Load up on the delicious flavor of these Slow Cooker Italian Beef Sandwiches! A handful of ingredients are all you need to pull this amazing dinner off. Great for game day or an easy weeknight dinner!
Prep Time 10 minutes Cook Time 10 hours
Total Time 10 hours 10 minutes
Servings 10 sandwiches Calories 558 kcal
Ingredients
4 lb boneless beef chuck pot roast (3 to 5 Lbs)
2 tsp salt
1 tsp pepper
1 tsp garlic powder
2 tsp Italian seasoning
15 oz tomato sauce
2 green bell peppers, sliced
2 yellow onions, sliced
12 oz jar sliced pepperoncini (plus more for serving)
10 crusty sandwich rolls, split and toasted
20 slices Provolone cheese
( Read more... )

https://www.momontimeout.com/slow-cooker-italian-beef-sandwiches/
Italian Beef is excellent on top of a baked potato or served with rice. Makes for an even easier dinner later on in the week.
Load up on the delicious flavor of these Slow Cooker Italian Beef Sandwiches! A handful of ingredients are all you need to pull this amazing dinner off. Great for game day or an easy weeknight dinner!
Prep Time 10 minutes Cook Time 10 hours
Total Time 10 hours 10 minutes
Servings 10 sandwiches Calories 558 kcal
Ingredients
4 lb boneless beef chuck pot roast (3 to 5 Lbs)
2 tsp salt
1 tsp pepper
1 tsp garlic powder
2 tsp Italian seasoning
15 oz tomato sauce
2 green bell peppers, sliced
2 yellow onions, sliced
12 oz jar sliced pepperoncini (plus more for serving)
10 crusty sandwich rolls, split and toasted
20 slices Provolone cheese

Easy Slow Cooker Refried Beans
Apr. 16th, 2021 08:29 pmSlow Cooker Refried Beans
https://www.momontimeout.com/slow-cooker-refried-beans/

These beans will pretty much blow you away with their amazing flavor and texture. No, they are not refried. They just look, taste, and act like refried beans but are infinitely more healthy.
Slow Cooker Refried Beans are the perfect accompaniment to your favorite enchiladas and make the most delicious bean and cheese burritos for a quick dinner later on in the week.
Prep Time 10 minutes Cook Time 8 hours Total Time8 hours 10 minutes
Servings 10 servings Calories 238 kcal
Ingredients
3 cups dry pinto beans rinsed and picked through
1 jalapeno pepper seeded and chopped
1 yellow onion peeled and quartered
3 cloves garlic minced
2 tsp pepper
1 tsp salt
1 tsp ground cumin
64 oz low sodium chicken broth or stock plus enough water to cover beans entirely
Instructions
1. Place beans, chopped jalapeno, onion quarters, garlic, and seasonings into a slow cooker.
2. Pour the broth over the top and stir gently. If the beans are not covered, add water until they are.
3. Cook beans on high for 8-9 hours, checking occasionally and adding additional water if needed.
4. Check for tenderness and then strain off the liquid, reserving it in a small bowl.
5. Mash the beans with a potato masher, adding in liquid until desired consistency is reached.
https://www.momontimeout.com/slow-cooker-refried-beans/

These beans will pretty much blow you away with their amazing flavor and texture. No, they are not refried. They just look, taste, and act like refried beans but are infinitely more healthy.
Slow Cooker Refried Beans are the perfect accompaniment to your favorite enchiladas and make the most delicious bean and cheese burritos for a quick dinner later on in the week.
Prep Time 10 minutes Cook Time 8 hours Total Time8 hours 10 minutes
Servings 10 servings Calories 238 kcal
Ingredients
3 cups dry pinto beans rinsed and picked through
1 jalapeno pepper seeded and chopped
1 yellow onion peeled and quartered
3 cloves garlic minced
2 tsp pepper
1 tsp salt
1 tsp ground cumin
64 oz low sodium chicken broth or stock plus enough water to cover beans entirely
Instructions
1. Place beans, chopped jalapeno, onion quarters, garlic, and seasonings into a slow cooker.
2. Pour the broth over the top and stir gently. If the beans are not covered, add water until they are.
3. Cook beans on high for 8-9 hours, checking occasionally and adding additional water if needed.
4. Check for tenderness and then strain off the liquid, reserving it in a small bowl.
5. Mash the beans with a potato masher, adding in liquid until desired consistency is reached.
Lemon Rice Krispies Treats
Apr. 16th, 2021 08:46 pmThink about how to do this using microwave
Lemon Rice Krispies Treats
https://www.momontimeout.com/lemon-rice-krispie-treats/
These extra delicious Lemon Rice Krispie Treats are better than the original with a bright, bold lemon flavor! This fabulously easy rice krispie treats recipe is sure to be a new favorite!
Cook Time 5 minutes Servings 16 Calories 196 kcal
Ingredients
16 ounces mini marshmallows divided
6 tablespoons salted butter
2 tablespoons lemon juice ~1 lemon (Orange and lime work great in this recipe as well.)
1 tablespoon honey
1 teaspoon vanilla extract
6 cups Rice Krispies cereal
1 teaspoon lemon zest optional
½ cup unmelted white or yellow candy melts this makes about ⅓ cup melted candy melts
1 tablespoon shortening or coconut oil or vegetable oil
Instructions
1. Prepare a 9×13 baking pan by spraying it with cooking spray or lining it with parchment paper. Set it aside.
2. Melt butter over medium low heat.
3. Measure out 1 cup of mini marshmallows and set aside.
4. Add the rest of the marshmallows in with the butter and stir frequently until melted.
5. Once melted, take off heat and add in the lemon juice, honey, and vanilla extract (and/or lemon extract) and stir to combine.
6.Stir in remaining 1 cup of marshmallows and cereal. Once all combined, transfer it to the 9×13 inch baking pan and press down gently to create an even surface.
7.In a microwavable bowl, microwave the candy melts and shortening or oil for 15 seconds. Remove and stir.
8. Continue to melt in increments of 15 seconds until fully melted.Drizzle over the rice krispie treats using a fork or piping bag. Sprinkle with additional lemon zest, optional.
9.Let your rice krispies treats cool down in the refrigerator for 1 hour or until set. Slice and serve.

Lemon Rice Krispies Treats
https://www.momontimeout.com/lemon-rice-krispie-treats/
These extra delicious Lemon Rice Krispie Treats are better than the original with a bright, bold lemon flavor! This fabulously easy rice krispie treats recipe is sure to be a new favorite!
Cook Time 5 minutes Servings 16 Calories 196 kcal
Ingredients
16 ounces mini marshmallows divided
6 tablespoons salted butter
2 tablespoons lemon juice ~1 lemon (Orange and lime work great in this recipe as well.)
1 tablespoon honey
1 teaspoon vanilla extract
6 cups Rice Krispies cereal
1 teaspoon lemon zest optional
½ cup unmelted white or yellow candy melts this makes about ⅓ cup melted candy melts
1 tablespoon shortening or coconut oil or vegetable oil
Instructions
1. Prepare a 9×13 baking pan by spraying it with cooking spray or lining it with parchment paper. Set it aside.
2. Melt butter over medium low heat.
3. Measure out 1 cup of mini marshmallows and set aside.
4. Add the rest of the marshmallows in with the butter and stir frequently until melted.
5. Once melted, take off heat and add in the lemon juice, honey, and vanilla extract (and/or lemon extract) and stir to combine.
6.Stir in remaining 1 cup of marshmallows and cereal. Once all combined, transfer it to the 9×13 inch baking pan and press down gently to create an even surface.
7.In a microwavable bowl, microwave the candy melts and shortening or oil for 15 seconds. Remove and stir.
8. Continue to melt in increments of 15 seconds until fully melted.Drizzle over the rice krispie treats using a fork or piping bag. Sprinkle with additional lemon zest, optional.
9.Let your rice krispies treats cool down in the refrigerator for 1 hour or until set. Slice and serve.

Homemade Seasonings
Apr. 16th, 2021 09:15 pmMake homemade seasoning mixes for holiday gifts or housewarming gifts. Just print off a tag or buy some chalkboard tags and some cute spice bottles and you’re ready to assemble.
Italian Seasoning
https://www.momontimeout.com/italian-seasoning-recipe/
This simple Italian Seasoning is a kitchen staple! A mouth watering blend of herbs that adds a pop of flavor to all kinds of dishes such as grilled veggies and meats, pasta sauces, and soups!
This recipe yields just under 1 cup of Italian Seasoning. The servings will vary greatly depending on how much is called for in each recipe.
Prep Time 5 minutes Servings 40 Calories 2 kcal
( Read more... )
Taco Seasoning
https://www.momontimeout.com/taco-seasoning-recipe/
This easy homemade Taco Seasoning recipe adds amazing flavor to beef, chicken, veggies and more! We love using it with enchiladas, tacos, burritos, and so much more!
A taco seasoning mix packet contains about two tablespoons. Homemade taco seasoning is a little bit stronger than store bought so you might want to use just a little less to start. Use about half of what you would use of store-bought taco seasoning. Adjust amounts to your preference!
Servings 12 Calories 12.68 kcal

Ingredients
2 tbsp chili powder
5 tsp paprika
4 tsp cumin
3 tsp onion powder
2 tsp garlic powder
1/4 tsp cayenne pepper
1/4 tsp oregano
1 tsp crushed red pepper optional
Instructions
1. Combine all the ingredients together in a small mixing bowl.
2. Use a funnel or small spoon to carefully transfer to a small spice jar or other airtight container.
3. Good for up to 6 months.
Easy Steak Seasoning
This really is the Best Steak Seasoning for all types of steak! Whether you're opting for a juicy ribeye, a sensible sirloin or the luxurious filet, a little seasoning can go a long way in elevating the flavor of your steak. Just sprinkle a generous amount of the seasoning over the top of the meat and then give it a good rub.
Servings 16 Calories 18 kcal
Ingredients
1/4 cup kosher salt
3 tbsp ground ancho chili powder
2 tbsp ground cumin
2 tbsp dried granulated garlic
2 tbsp coarse-grind black pepper
2 tbsp sugar
1 tbsp ground or dried thyme
Instructions
Combine all ingredients in a small bowl and use a fork or whisk to combine.
Transfer seasoning into an airtight container or spice jar and store for up to 6 months.
Shake well before using.
Fajita Seasoning
https://www.momontimeout.com/fajita-seasoning-recipe/
Servings 20 servings
This Easy Fajita Seasoning recipe is great to have on hand! Amazing flavor with ingredients that you control! Makes a great gift as well for the foodies in your life too!
Makes 1/3 cup. Use 2 to 3 tablespoons per pound of meat or veggies.
Ingredients
1 tbsp chili powder
1 tbsp kosher salt
2 tsp paprika (can use smoked paprika if you prefer)
1 tsp granulated sugar
1 tsp garlic powder
1 tsp onion powder
1/4 tsp cayenne pepper
1 tsp ground cumin
1 tbsp cornstarch
Instructions
Combine all ingredients together in a small bowl and whisk to combine
Store in an airtight container for up to 3 months.
Sprinkle on meat and vegetables while cooking. Use as you would a package mix.
This mix can also be used as a rub. Apply to meat and/or vegetables at least an hour before cooking.
Homemade Old Bay Seasoning
https://www.momontimeout.com/homemade-old-bay-seasoning/
If you don’t cook a lot of seafood, you may not have Old Bay seasoning on hand. It’s a common ingredient called for in Southern dishes and particularly in shrimp boils or with steamed crab. It’s also delicious on various vegetables and fresh fish.
Ingredients
2 tbsp celery salt
1 tsp ground bay leaf or bay leaf powder
1/2 tsp paprika
1/2 tsp fresh ground black pepper
1/2 tsp cayenne pepper more or less depending on how much heat you like
1 pinch pinch ground dry mustard
1 pinch ground mace or nutmeg
1 pinch ground cinnamon
1 pinch allspice
1 pinch ground cloves
Instructions
Combine all ingredients in a small bowl and whisk to combine.
Store in an airtight container for up to 2 months.
Cajun Spice Mix
https://www.momontimeout.com/cajun-spice-mix-recipe/
This easy Cajun Seasoning adds bold flavor to just about any dish! Delicious on fish, chicken, potatoes and more!
Servings 12 Calories 15 kca
Ingredients
1 1/2 tbsp kosher salt
2 tbsp garlic powder
2 tbsp + 1 tsp paprika
1 tbsp freshly ground black pepper
1 tbsp cayenne
1 tbsp onion powder
1 tbsp dried thyme
1 tbsp dried oregano
1-2 tsp red pepper flakes
Instructions
Combine all ingredients.
Use a funnel to pour into a spice jar or airtight container.
Use as needed.

Homemade Pumpkin Pie Spice
https://www.momontimeout.com/homemade-pumpkin-pie-spice-recipe/
An easy recipe for Homemade Pumpkin Pie Spice that you'll be using all season long! A perfect blend of spices that adds delicious flavor to pies, cakes, cookies, breads, muffins and so much more!
Servings 24 Calories 3 kcal
Ingredients
3 tbsp ground cinnamon
2 tsp ginger
2 tsp nutmeg
1 tsp cloves
1 tsp allspice
Instructions
Combine all spices in a small bowl and whisk to combine.
Transfer to an airtight container.
Store for up to 6 months
Slow Cooker Pumpkin Butter – this easy pumpkin butter is perfect on biscuits, scones or licked off of a spoon!
Caramel Pumpkin Cheesecake Dip – I love this recipe for fall entertaining. A plate full of apples or other fruit, graham crackers and Nilla wafers make the perfect dippers!
Pumpkin Empanadas – these are basically mini pumpkin pies and they are just as easy as they are tasty!
Pumpkin Cheesecake Banana Bread – who knew that pumpkin belonged in banana bread?? This recipe is perfect for dessert but also doubles as an amazing breakfast…or snack…or lunch.
Cinnamon Sugar Pumpkin Muffins – one of my most popular fall recipes, these muffins are entirely irresistible and super easy to make!
Pumpkin Spice Caramel Apple Dip – another dip that you HAVE to make before fall ends!
Pumpkin Cheesecake Trifle – a dreamy fall dessert that will have you mesmerized with it’s gorgeous layers.
Pumpkin Spice Maple Bacon Waffles – basically, the BEST fall breakfast you can imagine.
Homemade Apple Pie Spice Recipe
https://www.momontimeout.com/homemade-apple-pie-spice-recipe/
Homemade Apple Pie Spice is a fall baking essential! Just a handful of ingredients and you'll be ready to add the best flavor to your recipes this holiday season!
Make sure to try these apple favorites: Overnight Apple Pie Slow Cooker Oatmeal, Caramel Apple Empanadas, and Apple Walnut Strudel.
Servings 24 Calories 3 kcal
Ingredients
3 tbsp ground cinnamon
1 1/2 tsp ground nutmeg
1/2 tsp ginger
1/2 tsp cardamom
1/2 tsp allspice
Instructions
Combine all spices in a small bowl and stir to combine.
Transfer to an airtight container.
Store for up to 6 months.
Italian Seasoning
https://www.momontimeout.com/italian-seasoning-recipe/
This simple Italian Seasoning is a kitchen staple! A mouth watering blend of herbs that adds a pop of flavor to all kinds of dishes such as grilled veggies and meats, pasta sauces, and soups!
This recipe yields just under 1 cup of Italian Seasoning. The servings will vary greatly depending on how much is called for in each recipe.
Prep Time 5 minutes Servings 40 Calories 2 kcal
Taco Seasoning
https://www.momontimeout.com/taco-seasoning-recipe/
This easy homemade Taco Seasoning recipe adds amazing flavor to beef, chicken, veggies and more! We love using it with enchiladas, tacos, burritos, and so much more!
A taco seasoning mix packet contains about two tablespoons. Homemade taco seasoning is a little bit stronger than store bought so you might want to use just a little less to start. Use about half of what you would use of store-bought taco seasoning. Adjust amounts to your preference!
Servings 12 Calories 12.68 kcal

Ingredients
2 tbsp chili powder
5 tsp paprika
4 tsp cumin
3 tsp onion powder
2 tsp garlic powder
1/4 tsp cayenne pepper
1/4 tsp oregano
1 tsp crushed red pepper optional
Instructions
1. Combine all the ingredients together in a small mixing bowl.
2. Use a funnel or small spoon to carefully transfer to a small spice jar or other airtight container.
3. Good for up to 6 months.
Easy Steak Seasoning
This really is the Best Steak Seasoning for all types of steak! Whether you're opting for a juicy ribeye, a sensible sirloin or the luxurious filet, a little seasoning can go a long way in elevating the flavor of your steak. Just sprinkle a generous amount of the seasoning over the top of the meat and then give it a good rub.
Servings 16 Calories 18 kcal
Ingredients
1/4 cup kosher salt
3 tbsp ground ancho chili powder
2 tbsp ground cumin
2 tbsp dried granulated garlic
2 tbsp coarse-grind black pepper
2 tbsp sugar
1 tbsp ground or dried thyme
Instructions
Combine all ingredients in a small bowl and use a fork or whisk to combine.
Transfer seasoning into an airtight container or spice jar and store for up to 6 months.
Shake well before using.
Fajita Seasoning
https://www.momontimeout.com/fajita-seasoning-recipe/
Servings 20 servings
This Easy Fajita Seasoning recipe is great to have on hand! Amazing flavor with ingredients that you control! Makes a great gift as well for the foodies in your life too!
Makes 1/3 cup. Use 2 to 3 tablespoons per pound of meat or veggies.
Ingredients
1 tbsp chili powder
1 tbsp kosher salt
2 tsp paprika (can use smoked paprika if you prefer)
1 tsp granulated sugar
1 tsp garlic powder
1 tsp onion powder
1/4 tsp cayenne pepper
1 tsp ground cumin
1 tbsp cornstarch
Instructions
Combine all ingredients together in a small bowl and whisk to combine
Store in an airtight container for up to 3 months.
Sprinkle on meat and vegetables while cooking. Use as you would a package mix.
This mix can also be used as a rub. Apply to meat and/or vegetables at least an hour before cooking.
Homemade Old Bay Seasoning
https://www.momontimeout.com/homemade-old-bay-seasoning/
If you don’t cook a lot of seafood, you may not have Old Bay seasoning on hand. It’s a common ingredient called for in Southern dishes and particularly in shrimp boils or with steamed crab. It’s also delicious on various vegetables and fresh fish.
Ingredients
2 tbsp celery salt
1 tsp ground bay leaf or bay leaf powder
1/2 tsp paprika
1/2 tsp fresh ground black pepper
1/2 tsp cayenne pepper more or less depending on how much heat you like
1 pinch pinch ground dry mustard
1 pinch ground mace or nutmeg
1 pinch ground cinnamon
1 pinch allspice
1 pinch ground cloves
Instructions
Combine all ingredients in a small bowl and whisk to combine.
Store in an airtight container for up to 2 months.
Cajun Spice Mix
https://www.momontimeout.com/cajun-spice-mix-recipe/
This easy Cajun Seasoning adds bold flavor to just about any dish! Delicious on fish, chicken, potatoes and more!
Servings 12 Calories 15 kca
Ingredients
1 1/2 tbsp kosher salt
2 tbsp garlic powder
2 tbsp + 1 tsp paprika
1 tbsp freshly ground black pepper
1 tbsp cayenne
1 tbsp onion powder
1 tbsp dried thyme
1 tbsp dried oregano
1-2 tsp red pepper flakes
Instructions
Combine all ingredients.
Use a funnel to pour into a spice jar or airtight container.
Use as needed.

Homemade Pumpkin Pie Spice
https://www.momontimeout.com/homemade-pumpkin-pie-spice-recipe/
An easy recipe for Homemade Pumpkin Pie Spice that you'll be using all season long! A perfect blend of spices that adds delicious flavor to pies, cakes, cookies, breads, muffins and so much more!
Servings 24 Calories 3 kcal
Ingredients
3 tbsp ground cinnamon
2 tsp ginger
2 tsp nutmeg
1 tsp cloves
1 tsp allspice
Instructions
Combine all spices in a small bowl and whisk to combine.
Transfer to an airtight container.
Store for up to 6 months
Slow Cooker Pumpkin Butter – this easy pumpkin butter is perfect on biscuits, scones or licked off of a spoon!
Caramel Pumpkin Cheesecake Dip – I love this recipe for fall entertaining. A plate full of apples or other fruit, graham crackers and Nilla wafers make the perfect dippers!
Pumpkin Empanadas – these are basically mini pumpkin pies and they are just as easy as they are tasty!
Pumpkin Cheesecake Banana Bread – who knew that pumpkin belonged in banana bread?? This recipe is perfect for dessert but also doubles as an amazing breakfast…or snack…or lunch.
Cinnamon Sugar Pumpkin Muffins – one of my most popular fall recipes, these muffins are entirely irresistible and super easy to make!
Pumpkin Spice Caramel Apple Dip – another dip that you HAVE to make before fall ends!
Pumpkin Cheesecake Trifle – a dreamy fall dessert that will have you mesmerized with it’s gorgeous layers.
Pumpkin Spice Maple Bacon Waffles – basically, the BEST fall breakfast you can imagine.
Homemade Apple Pie Spice Recipe
https://www.momontimeout.com/homemade-apple-pie-spice-recipe/
Homemade Apple Pie Spice is a fall baking essential! Just a handful of ingredients and you'll be ready to add the best flavor to your recipes this holiday season!
Make sure to try these apple favorites: Overnight Apple Pie Slow Cooker Oatmeal, Caramel Apple Empanadas, and Apple Walnut Strudel.
Servings 24 Calories 3 kcal
Ingredients
3 tbsp ground cinnamon
1 1/2 tsp ground nutmeg
1/2 tsp ginger
1/2 tsp cardamom
1/2 tsp allspice
Instructions
Combine all spices in a small bowl and stir to combine.
Transfer to an airtight container.
Store for up to 6 months.
Baked Apple Pie Dip
Apr. 16th, 2021 10:35 pmBaked Apple Pie Dip
https://www.momontimeout.com/baked-apple-pie-dip-recipe/
This easy Baked Apple Pie Dip is made with fresh apples, cream cheese, brown sugar and spices! Topped with a pecan-graham cracker streusel, it’s perfect for a party, after-school snack or easy dessert.
Prep Time 6 minutes Cook Time 12 minutes Total Time 18 minutes
Servings 8 servings Calories 169 kcal
Ingredients
Pecan-Graham Streusel
2 tbsp all purpose flour
2 tbsp granulated sugar
2 tbsp brown sugar
1 tsp apple pie spice
2 tbsp cold butter, cut into small pieces
2 tbsp HONEY MAID Grahams crumbs
2 tbsp chopped pecans
Dip
8 oz light cream cheese softened
2 tbsp brown sugar
1 tbsp apple pie spice
1 1/4 cups chopped apples divided
Dippers
fresh apple slices
32 HONEY MAID Grahams broken into quarters
Instructions
Preheat oven to 350°F.
Spray a small, shallow baking dish with cooking spray and set aside.
Pecan-Graham Streusel
Combine flour, sugars, and apple pie spice in a medium bowl.
Cut in butter.
Stir in graham cracker crumbs and chopped pecans. Refrigerate streusel until you are ready for it.
Dip
In a medium bowl, beat cream cheese, brown sugar and apple pie spice into smooth and creamy.
Stir in 3/4 cup chopped apples.
Spread the mixture onto the bottom of the prepared dish.
Sprinkle remaining apples on top.
Top with streusel mixture.
Bake 12 to 15 minutes or until heated through.
Serve with graham crackers and apple slices.

https://www.momontimeout.com/baked-apple-pie-dip-recipe/
This easy Baked Apple Pie Dip is made with fresh apples, cream cheese, brown sugar and spices! Topped with a pecan-graham cracker streusel, it’s perfect for a party, after-school snack or easy dessert.
Prep Time 6 minutes Cook Time 12 minutes Total Time 18 minutes
Servings 8 servings Calories 169 kcal
Ingredients
Pecan-Graham Streusel
2 tbsp all purpose flour
2 tbsp granulated sugar
2 tbsp brown sugar
1 tsp apple pie spice
2 tbsp cold butter, cut into small pieces
2 tbsp HONEY MAID Grahams crumbs
2 tbsp chopped pecans
Dip
8 oz light cream cheese softened
2 tbsp brown sugar
1 tbsp apple pie spice
1 1/4 cups chopped apples divided
Dippers
fresh apple slices
32 HONEY MAID Grahams broken into quarters
Instructions
Preheat oven to 350°F.
Spray a small, shallow baking dish with cooking spray and set aside.
Pecan-Graham Streusel
Combine flour, sugars, and apple pie spice in a medium bowl.
Cut in butter.
Stir in graham cracker crumbs and chopped pecans. Refrigerate streusel until you are ready for it.
Dip
In a medium bowl, beat cream cheese, brown sugar and apple pie spice into smooth and creamy.
Stir in 3/4 cup chopped apples.
Spread the mixture onto the bottom of the prepared dish.
Sprinkle remaining apples on top.
Top with streusel mixture.
Bake 12 to 15 minutes or until heated through.
Serve with graham crackers and apple slices.
