Sep. 3rd, 2017

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Easter Pie
http://reciperoost.com/2017/02/22/even-though-not-yet-easter-italian-pie-can-star-day/2/

Italian Easter Pie

Our friend over at Bewitching Kitchen has this to say about the recipe:
“Each year I spot recipes for Easter Pie in websites and magazines, and I tell myself that I’ve got to see what it’s all about, but for one reason or another I never get around to making it. Still, the chances that this was the year to end my Easter Pie virginity were slim, because the thought of rolling dough in our nano-kitchen was downright scary. Yet, strange things happened. I read this post, and couldn’t stop thinking about it.”

I had a few problems with rolling the dough too even if I had a rolling pin at home. This recipe takes patience and determination. And you will find that it will all pay off in the end!

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Italian Easter Pie2

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