Aug. 5th, 2014

charisstoma: (default)


Wittegen Press 48hrs Discount Blitz





The folks at Wittegen Press have been doing some spring cleaning of their website over the last few months and it's time for the big relaunch blitz.






So...









over Tuesday 5th August and Wednesday 6th August 2014





and you'll find every book at 99c* for this exclusive 48hrs!





*check out each book for the Smashwords' code to claim the discounts







charisstoma: (default)
FB3X Drabble Cascade #72– “School”

Drabble Cascade at FB3X - Every Tuesday



Title: When The Dorm Roommate isn't a Seraphim (G, paranormal)
Author: charisstoma
Word count: 100


“So what are you,” was asked.

“You really don’t want to know … honest,” Dennis answered. “Just call me Dennis and leave it at that.”

“Well, I’m nephilim, which is half angel, half human. So there’s no reason to be shy,” Julien shrugged. “We all have our crosses to bear.”

“You say that now …” a shrug answered hopelessly.

“What’s worse than having an angelical host as a Mom?” Julien said in exasperation.

“See that’s the problem, right there,” came out heatedly. “Look.” Dennis shook his wings and white powder coated the floor.

“Oh shit.”

“Yeah. Now help me repowder.”
Read more... )
charisstoma: (default)
chocolate peanut butter bars
http://morganmoore.typepad.com/one_more_moore/2008/08/makin-stuff.html
Be warned, there is zero nutritional content in these bad boys (okay maybe a little from the peanut butter.
Taste just like a butterfinger candy bar.

Peanut Butter Bars
beren-writes converted these into metric

1 c. butter
1 c peanut butter
2 c graham cracker crumbs/or shortbread cookie crumbs/oatmeal
2 c powdered sugar

1 1/2 c semi-sweet chocolate chips
4 Tbsp peanut butter
*Nutella - addition was suggested by someone who made these

Directions:
Melt butter & 1 c peanut butter.
Add graham cracker crumbs and powdered sugar. Mix until well blended.
Press into ungreased 9"x 13" pan.
Melt chocolate chips with 4 Tbsp peanut butter (either on stovetop or microwave) and spread on top of graham cracker mixture. Refridgerate for at least 1 hour.

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