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Dr. Pepper Roast For Your Crockpot (6-8 servings)

Ingredients
4 lb Shoulder Roast
1 can Campbell’s cream of mushroom soup
2 cans Campbell’s cream of potato soup
2 cups Dr. Pepper
1 package Lipton onion soup mix
1/2 – 1 tsp. Tony’s Creole Seasoning (depending on how spicy you want it)


Directions
Simply add all ingredients to crockpot and cook on low for 6-8 hours.

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