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Microwave Chocolate Pudding
serves 4
Ingredients
2⁄3 cup sugar
1⁄4 cup baking cocoa
3 tablespoons cornstarch
1⁄4 teaspoon salt
2 1⁄4 cups milk
2 tablespoons butter, softened
1 teaspoon vanilla or almond extract
DIRECTIONS
combine first 4 ingredients in a microwave safe mixing bowl -- gradually stir in milk.
microwave on high for 6 minutes.stirring every 2 minutes.
stir in butter and vanilla till smooth.
divide pudding into 4 individual serving dishes; press plastic wrap directly onto pudding surface in each dish.
chill 3-4 hours -- .